Biodynamic agriculture at Château de Suronde
Château de Suronde has been organic for more than 20 years and the biodynamic practices have been restarted in 2017. The wine is made of Demeter grapes from our biodynamic vineyards. The estate also has 10ha of garden, farmland and forests, which creates a wonderful biodiversity. Ideal to create healthy ripe grapes, and noble rot grapes in the best years. The wines are made in the vineyard, through careful work and attention throughout the year, observation and selective intervention of biodynamic practices. Thus we create the ideal environment for the grapes to ripen to optimal ripeness for either dry or sweet wines.